Let us do all the hard work for you this year. We will prepare your Christmas Day meal; you just need to collect on Christmas Eve and reheat at home
Choice Of Terrine To Start
Game Terrine, celeriac remoulade, micro herb salad and freshly baked bread
Smoked Salmon and prawn terrine, mixed with chive cream cheese, chard lemon, micro herb salad and freshly baked bread
Butternut Squash and Spinach terrine with a goat’s cheese mousse, shallot puree, micro herb salad and freshly baked bread (V)
Main Course
Turkey escalope filled with chestnut stuffing, wrapped in bacon, pigs in blankets, bread sauce and turkey gravy
Duck Confit served with pigs in blankets and spiced orange jus
Baked beetroot wellington, with mushroom & spinach duxelle with a mulled wine gravy (V)
All are served with spiced red cabbage, sauteed brussels sprouts, roasted potatoes, honey roast carrots and parsnips, cauliflower cheese and Yorkshire puddings.
Dessert
Christmas pudding served with macerated cranberries, brandy butter and brandy sauce (V)
Melting chocolate fondant with salted caramel centre and clotted cream (V)
Selection of cheeses, served with biscuits, red onion jam, celery and grapes (V)
£30 Per Adult
£12 Per Child – half portion roast dinner and chocolate brownie
Our selection of wines from Waistcoat Wines for the big day
Prosecco – Biscardo Spumanti Millesimato (Italy) £15
Red Wine – Mabis Biscardo, Neropasso (Italy) £15
White Wine – Viognier, Mont Rocher, Vieilles Vignes (France) £12
Please book your collection slot for 24th December below. Please make sure you select one starter and one dessert for each adult main course ordered. Please make sure you order and pay to confirm your booking
